Black Ox Dining x Quealy Wines ~ Cooking With Fire~ 22nd August

Black Ox Dining x Quealy Wines ~ Cooking With Fire~ 22nd August

from 95.00

Wednesday 22nd August ~ 6:30pm

301 Given Terrace, Paddington, 4064

We are working together with Quealy Wines from the beautiful Mornington Peninsula in Victoria to present to you a menu totally based around the use of fire. We will be serving a unique five course menu matched to the most unique wines in Quealy’s cellar to a modern approach to a historic style of cooking.

Sample Menu Below

Please Advise All Dietary Requirements When Booking. Feel Free To Contact Us If You Have Any Questions

Price is per person. All tickets purchased can be found in your cart.

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Sample Menu

 

One

Potato Cooked in Hay | Sheeps Milk

Two

Wild Barramundi | Chard | Lemon Myrtle

Three

Wild Emu | Pork | Rhubarb | Honey

Four

Tamarillo | Smoked Buttermilk

Five

~Peaches & Cream~

 
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